The premises, situated in the historical center of the country, has ancient origins.
Been born as barracks have been subsequently red-adapt to restaurant and hotel. From four generations it is of property of the family Galliums, than it it has recently restructured, maintaining the comfortable atmosphere of atmospheres unchanged, in the architectonic structures and the coverings of age. In kitchen chef Maximum the Galliums, manager with to the brother Alfonso and the respective families, proposes typical prescriptions of the mountain: meats, products of the forest, game and trouts of river. All it is prepared with taking care of chosen of the raw materials and the primizie of season, offering prelibata genuinità of the expressed plates, that they allow to at best value the sapori proposals from the rich menù. Comfortable hotel of great tradition, to familiar conduction, rinomato for the optimal kitchen with typical plates of the mountain culture, Hotel Galliums has 27 rooms, very furnished, all with services, TV color and telephone. The Hotel is equipped of knows it reading, hall, bar, private parking, and the typical restaurant offers specialty made up of fungi, tartufo, game.Pievepelago, in the heart of the natural park of the High Appennino Modenese to the borders with the Tuscany to 781 m/slm, is an ideal tourist station in order to appreciate the mountain is of summer that of winter. To the center of a natural atmosphere of exceptional beauty, it is found to the feet of Monte Cimone in one of most evocative Goes them Appennine, with possibility of walks and excursions in average and high mountain; numerous sporivo-tourist equipments, typical meetings, assure to the host multiple possibility of svago, relax and sport. Modern systems of gone back, tracks for alpine ski and of bottom, hiking and trekking, mountain-bike, free-climbing, canoe, sport peach, peach to Moscow no-kill, swimming pool, fields from tennis and soccer. It has moreover tracings for trial and cross-country vehicle